L'avis de Gault&Millau
Chef: Dragoș BABII The name might have an Iberian sound to it, but Corrido (the smaller and more stylish brother of Oscar, the restaurant it shares the building with) embodies the joy of travelling around the Mediterranean, with tastes brought back home by the owners. The warm hospitality is reflected in the design: wood, brick, copper details, velvet. The Mediterranean journey set up by the menu is diverse, with stops in Spain, Italy, and other places. The mutton pastrami with mustard seed sauce and baked polenta synchronizes quality ingredients, well prepared – tender meat, polenta slightly smoky. The broad wine selection is signed by Liviu Spiridon, and will complement the culinary experience. Discover more about <a href=" https://go-mio.ro/iasi/restaurant/corrido" target="_blank"><b>Corrido</b></a> on our new local gastronomy platform. Here you can also find reviews for other <a href="https://go-mio.ro/cautare-restaurant/ "target="_blank"> <b>restaurants</a></b> from our extended community, as well as Romanian <a href="https://go-mio.ro/cautare-vin/" target="_blank"><b>wines</a></b> reviews – all carefully selected following our guide’s international standards.