Edo Sushi

L'avis de Gault&Millau

Chef: Marius CORICI Edo Sushi stands out among the city’s Japanese restaurants thanks to its casual atmosphere – a comfortable garden enclosed in charred wood, counter seating around a small koi pond, warm service and friendly prices, which may explain the youthful clientele and happy energy. The menu is broad, featuring diverse combinations of Maki sushi, simple noodle bowls and Izakaya style dishes (Yakitori or Karaage), but also some substantial mains such as duck breast teriyaki. The homemade silky pork Gyoza and the crispy, fluffy prawn tempura are particularly noteworthy. The drinks menu will sustain a get-together, with a couple of sakes, local beer and sodas, and an interesting selection of teas. Discover more about <a href=" https://go-mio.ro/bucuresti/restaurant/edo-sushi" target="_blank"><b>Edo Sushi</b></a> on our new local gastronomy platform. Here you can also find reviews for other <a href="https://go-mio.ro/cautare-restaurant/ "target="_blank"> <b>restaurants</a></b> from our extended community, as well as Romanian <a href="https://go-mio.ro/cautare-vin/" target="_blank"><b>wines</a></b> reviews – all carefully selected following our guide’s international standards.

Adresse

Strada Știrbei Vodă 84A
Bucharest

Contact

Voir le site web

Horaires

Lundi  13:00 - 00:00
Mardi  13:00 - 00:00
Mercredi  13:00 - 00:00
Jeudi  13:00 - 00:00
Vendredi  13:00 - 00:00
Samedi  13:00 - 00:00
Dimanche  13:00 - 00:00

Equipe

Catégories

Japonais

Publicité

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