Little Hanoi

L'avis de Gault&Millau

Chef: Binh Minh DINH THI With seemingly little interest in design, yet friendly and welcoming, Little Hanoi is where you come for an unpretentious, fresh and authentic Vietnamese meal – with some additions from Thailand or Korea. The spring rolls, fresh or fried, are a good introduction. As a follow up, you might be interested in a traditional soup, or dive straight into the generous main course section, based on all kinds of meat, sea food and vegetables, served with rice or noodles. A good choice is the crispy duck with vegetables – tasty, tender and flavorful. A classic dessert such as the fried banana with honey, along a Vietnamese coffee, tea, or even a beer, will bring a well-rounded ending to this Asian escapade. Discover more about <a href="" target="_blank"><b>Little Hanoi </b></a> on our new local gastronomy platform. Here you can also find reviews for other <a href=" "target="_blank"> <b>restaurants</a></b> from our extended community, as well as Romanian <a href="" target="_blank"><b>wines</a></b> reviews – all carefully selected following our guide’s international standards.


Strada Johann Wolfgang von Goethe, nr. 2


+40 725 171 288

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Lundi  11:00 - 22:00
Mardi  11:00 - 22:00
Mercredi  11:00 - 22:00
Jeudi  11:00 - 22:00
Vendredi  11:00 - 22:00
Samedi  11:00 - 22:00
Dimanche  11:00 - 22:00

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