Locanda del Corso

L'avis de Gault&Millau

Chef: Sayeed RAHMAN The quiet pedestrian street, tall windows inviting light to flow in, and casual design create a warm and welcoming atmosphere for Locanda Del Corso. The menu is varied and consists of dishes that will cater to all tastes, while the staff is polite and professional. A zucchini carpaccio with shrimps offers a light and refreshing start to the meal. The pan-fried sea bream fillet, served on a leek and orange garnish, shows attention to details and an interest to go beyond standard recipes. The panna cotta with forest berry coulis, as classic as it may be, is creamy, fresh and well balanced. Discover more about <a href=" https://go-mio.ro/timisoara/restaurant/locanda-del-corso" target="_blank"><b>Locanda Del Corso</b></a> on our new local gastronomy platform. Here you can also find reviews for other <a href="https://go-mio.ro/cautare-restaurant/ "target="_blank"> <b>restaurants</a></b> from our extended community, as well as Romanian <a href="https://go-mio.ro/cautare-vin/" target="_blank"><b>wines</a></b> reviews – all carefully selected following our guide’s international standards.

Adresse

Strada Mărășești, nr. 10
Timișoara

Contact

+40 256 282 282
Voir le site web

Horaires

Lundi  11:00 - 00:00
Mardi  11:00 - 00:00
Mercredi  11:00 - 00:00
Jeudi  11:00 - 00:00
Vendredi  11:00 - 01:00
Samedi  11:00 - 01:00
Dimanche  11:00 - 01:00

Equipe

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Méditerranéen Italien Pop

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